If you’re looking for a fun treat, these spooky Halloween Jello Shots are sure to be a hit for your next party! You also won’t believe how incredibly easy they are to make. I love throwing a great themed party and who doesn’t love a tasty jello shot to get things started?

eyeball-halloween-jello-shots

These Halloween Jello shots with a sppoky eyeball will be a hit at your Halloween party!

How to Make Spooky Eyeball Halloween Jello Shots

To make these Halloween jello shots, all you’ll need are some candy gummy eye balls, 3oz pack of jello, vodka, water, and small cups. Simply add water to a medium saucepan and bring to a boil over high heat. Then remove the saucepan from the heat, add gelatin, and stir with a whisk for 3 minutes.

Finally, add your favorite vodka, stir well and pour the gelatin mixture into condiment cups. Fill almost to the top and chill for 2 hours. Once chilled, add a spooky gummy eyeball into each cup.

eyeball-gummy-halloween-jello-shots

Additional Gummy & Halloween Jello Shot Ideas

In addition to fun gummy eyeballs, there are a ton of other spooky gummies you can add to your jello shots.

eyeball-halloween-jello-shots

Spooky Eyeball Halloween Jello Shots

These Halloween Jello shots with a sppoky eyeball will be a hit at your Halloween party!
Sondra Barker
5 from 2 votes
Prep Time 10 mins
Cook Time 5 mins
Chill Time 3 hrs
Total Time 3 hrs 15 mins
Course Dessert, Drinks
Cuisine American
Servings 12 servings
Calories 106 kcal

Ingredients
  

  • 1 cup water
  • 1 cup vodka
  • 3 oz jello gelatin
  • 12 gummy eyeballs

Instructions
 

  • Add the water to a medium saucepan and bring to a boil over high heat.
  • Remove from heat, add jello packet, and stir with a whisk for 3 minutes.
  • Add vodka, and stir well.
  • Pour gelatin mixture into condiment cups, filling almost to the top.
  • Chill for 2 hours. Remove from the refrigerator, and add a gummy eyeball to the top of each one.
  • Return to the refrigerator and chill until ready to serve.

Nutrition

Serving: 1shot | Calories: 106kcal | Carbohydrates: 14g | Protein: 1g | Sodium: 38mg | Potassium: 1mg | Sugar: 11g | Calcium: 1mg | Iron: 1mg | Net Carbohydrates: 14g
Tried this recipe?Let us know how it was!

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